All the Cake Decorating Trends you need to know for 2019
Welcome to your ultimate guide to cake decorating trends 2019! A new year means new ideas, new creativity and new styles, so we thought we'd compile a useful list of all the trends we see being super popular in 2019. Instead of endlessly searching for trending cakes, just refer to this handy guide to keep your makes in line with the latest cake trends! To keep up with an ever-changing and exciting market, pick up your copy of Cake Decoration and Sugarcraft today!
Cake Decorating Trends 2019
Before we can look at specific decorating trends, it's important to see how colours are going to impact trends this year, Indeed, our editor Leeanne says that this year's "delicious hot pinks and natural moss greens lend themselves perfectly to cake designs with statement florals and foliage and we can’t wait to create nautical summer designs with the coral and blue!”
Naked as a trend is here to stay with wedding cake artists taking more bookings for this than any other design. Keep this trend fresh and modern with your choice of colour buttercream and decorations and most importantly, make sure you deliver the most incredible flavours! Include chocolate dipped fruits, luxurious macarons and caramelised choux buns for wow factor in taste as well as looks!
Geometric and marble
We couldn’t be happier that this trend is here to stay for a lot longer, marbling is so much fun! Adding geometric details keeps marbles cakes modern and chic, take a look at this!
Take your colourful drip cake themes and develop into bold colour ganache tiers.
This fab ‘fleck on fleek’ style seen in interior trends totally works with cake. Adorn just your board or your cake and top with a coordinating floral. See our blog for an Editor make as Leeanne tries this look for herself.
Dark and rich colours
Especially purples, hot pink and dark blues. Go super sleek with your finish or embrace texture throughout your designs for cakes that will wow this year!
Pinterest and Insta are mad for this lux hand lettering trend and we are desperate to do more of this ourselves. Add personal messages to your cakes and boards to keep up with the Joneses.
Decorating light strings with sugar flowers
Our editor made this sugar ivy, berry and bronze light string garland for our Christmas collaboration display at Cake International, inspired by Amy Swann’s cover cake two years ago this issue. This style looks fab wrapped around your cake stands.
Keep your eyes peeled for all of these amazing trends throughout the year - we're already excited to see what 2020 might bring! Don't forget to grab any issue of Cake Decoration and Sugarcraft to keep up with all of the latest cake trends!