The glorious British summer starts here and we have plenty of cakes for you to recreate in celebration!
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In our latest issue, if you are new to cake decoration, we have a fantastic tutorial from Carol Deacon for you to turn a simple cake into an edible box filled with cupcakes or chocolates, the perfect homemade gift! And if buttercream is your style, we have the experts from Queen of Couture Cakes, Valerie and showing you a fabulous monogram cake.
Inundated with summery birthday cake requests? Turn straight to Karen Keaney’s pretty magical pony cake on for equestrian fondant fans or make our incredible unicorn cover cake from Zoe Burmester.
Working the wedding season? We have creative cake toppers, edible crown jewels and an Ascot inspired sugar floral fascinator. Plus, make succulents, roses and more!