Make a showstopping cake with our 13 sweet and simple step-by-step tutorials.
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In this month’s issue we show you how to make wedding cakes you'll fall in love with. Create stunning sugar flowers, marble to perfection and add elegance to your cakes with sugar lace. Discover new trends and have a fun making our rooting tooting cowboy cake and delicious dairy free pirate cupcakes. PLUS, EVERY ISSUE COMES WITH A FREE CHEVRON CAKE STENCIL! (UK and subscriber copies only)