It’s wedding season and we begin this issue looking at the miniature cakes and treats by Rachel Dyke.
... Read More >>
A talented miniaturist who found fame on US based TV channel Food Network. Apart from the fact that Rachel’s miniature creations (and replicas) are to die for, I love the fact that they are also scented and fragranced with oils, emulating the smell of the replicated ingredients! How amazing is that?
We’ll show you how to make a replica of Clare Ptak’s Royal Wedding Cake, the cake that she made for Harry and Meghan which wowed around the world and Louise Goldsborough makes a welcome return to the magazine recreating Meghan’s very understated and simple wedding dress. And keeping with the wedding theme, let us inspire you with our shopping and Instagram pages.
Also in this month’s issue, discover what’s going on at autumn Miniatura, read all about and make your very Stonehenge, open up your ears to learn all about miniature radios, win prizes from Petite Properties and Jane Harrop plus much, much more.
Enjoy the issue.
Carl Golder (Editor)