Welcome to the colour issue!
On Sale: 16/02/2017
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What's in this Issue?
This month we show you how to make edible art using different techniques and mediums. We show you how to make cake decorating easy with moulds and step-by-step character modelling, and for the more advanced Ceri Griffiths shows you how to pipe like a pro with royal icing. From sugarflowers to magical unicorns this issue shows your how to make your cake stand out.
Plus with this issue comes FREE party favour box templates, so you can be the hostess with the mostest!