Carol MacFarland from Sugar and Crumbs presents three fantastic recipes that will complement a cup of tea perfectly! Afternoon tea toppers that could adorn cupcakes, black cherry scones and lemon drizzle cake – delicious!
Plus a lovely gluten free lemon polenta cake, white chocolate scones and practising the art of Fika!
More from our blog
Gluten Free Lemon Polenta Cake
This recipe will help you create a light and zesty dessert, that's gluten free - so bonus! Read more>>
Take a Fika Break
If you need an excuse to meet up with your friends and indulge in sumptuous cake and delicious coffee, simply turn to the Swedish tradition of Fika - it's all about taking time out, mindfulness and friends... need we say more! Read more>>
White Chocolate Scones
These would work great for your Fika break or as an excellent accompaniment to that greatest of British traditions - afternoon tea... yum! Read more>>
